How to Cook Turkey Bacon
Learning how to cook turkey bacon couldn’t be easier! This simple guide will show you how to create a perfectly crispy texture every time. Whether you’re looking to use the air fryer or the oven, this post is for you!
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Equipment
- 1 Air Fryer
- 1 Baking Sheet with rack
Ingredients
- 1 package turkey bacon
Instructions
Air Fryer Method
- Add turkey bacon slices to air fryer basket in a single layer. If they are too long, cut the pieces in half.
- Cook at 390 °F degrees for 5 minutes. Flip the slices over. Cook for another 3-5 minutes depending on how crisp you prefer your bacon.
- Remove turkey bacon from air fryer and serve warm.
- Cook remaining bacon slices.
Oven Method
- Preheat oven to 400 °F and place baking rack on top of baking sheet.
- Place strips of bacon on baking rack, careful not to overlap. Bake 10 minutes, then flip bacon strips and bake another 10 minutes.
- Remove from oven and place on paper towels to drain any remaining grease.
Nutrition:
Nutrition Facts
How to Cook Turkey Bacon
Serving Size
2 slices
Amount per Serving
Calories
1513
% Daily Value*
Fat
110
g
169
%
Saturated Fat
33
g
206
%
Polyunsaturated Fat
27
g
Monounsaturated Fat
43
g
Cholesterol
388
mg
129
%
Sodium
9049
mg
393
%
Potassium
1564
mg
45
%
Carbohydrates
12
g
4
%
Protein
117
g
234
%
Calcium
36
mg
4
%
Iron
8
mg
44
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutritional values are estimates only. See full disclaimer here.
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