Crockpot Christmas Crack
Crockpot Christmas crack is the simplest no-bake holiday treat! Roasted peanuts, dark and white chocolate, and festive sprinkles make these easy peanut clusters a family favorite. Nothing says Christmas is coming like a plateful of almond bark peanut clusters. Plus, a limited amount of hands-on time is always a bonus when it comes to dessert!
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Ingredients
- 4 ounces German sweet chocolate chopped into small pieces
- 1 pound white almond bark might be labeled as white candy coating chopped into small pieces
- 16 ounces semisweet chocolate chips
- 4 ounces white chocolate chips
- 1 pound roasted salted peanuts
- 1 pound roasted unsalted peanuts
- holiday sprinkles to your taste
Instructions
- Lightly spray (or use a crock pot liner) the crockpot insert and add in all the ingredients.
- Cover and cook on low for 1-2 hours. After the first hour, stir the mixture every 20 minutes.
- Drop spoonfuls of the candy mix onto baking sheets lined with parchment paper, stopping after every 6 or so to add Christmas sprinkles.
- Allow candy to set for at least one hour in a cool place - preferably a refrigerator - until set.
- Serve immediately, or store the candy inside an airtight container in a cool area.
Nutrition:
Nutrition Facts
Crockpot Christmas Crack
Serving Size
3 pieces
Amount per Serving
Calories
484
% Daily Value*
Fat
35
g
54
%
Saturated Fat
12
g
75
%
Trans Fat
0.01
g
Polyunsaturated Fat
6
g
Monounsaturated Fat
13
g
Cholesterol
6
mg
2
%
Sodium
106
mg
5
%
Potassium
441
mg
13
%
Carbohydrates
34
g
11
%
Fiber
5
g
21
%
Sugar
24
g
27
%
Protein
12
g
24
%
Calcium
89
mg
9
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutritional values are estimates only. See full disclaimer here.
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