Learn how to add flavor to canned baked beans with ground beef, onion, and spices. These easy baked beans with ground beef are the best Southern-style BBQ side dish.
– Baked Beans – Onion: Use yellow onion or white onion. Alternatively, add the onion quartered instead of diced to save prep time. – Spices: Chili powder, garlic powder, Worcestershire sauce, and salt and pepper. – Lean ground beef
First, brown the ground beef and diced onion in a large skillet. Sauté until all the pink is gone from the beef.
When the beef and onion are done, add all ingredients to the slow cooker.
Give the ingredients a good stir. Then, place the slow cooker on low for 2-3 hours, or until the beans are warmed through.
Find tips and more at the post linked below: - How to thicken baked beans - Variations for other flavors - Reheating options - Complementary recipes and more!