Bisquick Sausage Balls

Make the best Bisquick sausage balls in no time! These bite-sized beauties feature sharp cheddar cheese, ground sausage, and Bisquick.

Serve them at holiday parties or on game day for a quick, easy, crowd-pleasing appetizer.

Ingredients:

Bisquick Sharp cheddar cheese Ground pork sausage Milk See Recipe

Preheat your oven to 350°F degrees.

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In a large bowl, combine the ground sausage, bisquick and shredded cheese.

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Form into 24 golf ball sized balls and place on a baking sheet lined with parchment paper.

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Bake in the preheated oven for 20 to 25 minutes, until golden brown and the sausage is cooked through entirely.

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Remove and serve hot!

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Swipe up for full recipe!

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